Cita APA (7th ed.)

Schultz, H. W., Day, E. A., & Libbey, L. M. (1967). The chemistry and physiology of flavors. Avi.

Cita Chicago (17th ed.)

Schultz, H. W., E. A. Day, i L. M. Libbey. The Chemistry and Physiology of Flavors. Westport: Avi, 1967.

Cita MLA (9th ed.)

Schultz, H. W., et al. The Chemistry and Physiology of Flavors. Avi, 1967.

Atenció: Aquestes cites poden no estar 100% correctes.