(1959). The Physico-chemical properties of proteins with special reference to wheat proteins. Society of Chemical Industry.
Cita Chicago Style (17a ed.)The Physico-chemical Properties of Proteins with Special Reference to Wheat Proteins. Londres: Society of Chemical Industry, 1959.
Cita MLA (9a ed.)The Physico-chemical Properties of Proteins with Special Reference to Wheat Proteins. Society of Chemical Industry, 1959.
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