APA-Zitierstil (7. Ausg.)

Lawless, H. T., & Heymann, H. (2010). Sensory Evaluation of Food Principles and Practices (Second edition.). Springer.

Chicago-Zitierstil (17. Ausg.)

Lawless, Harry T., und Hildegarde Heymann. Sensory Evaluation of Food Principles and Practices. Second edition. New York, USA: Springer, 2010.

MLA-Zitierstil (9. Ausg.)

Lawless, Harry T., und Hildegarde Heymann. Sensory Evaluation of Food Principles and Practices. Second edition. Springer, 2010.