Sensory Evaluation of Food Principles and Practices

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Kaituhi matua: Lawless, Harry T.
Ētahi atu kaituhi: Heymann, Hildegarde
Hōputu: Tē mōhiotia
Reo:Ingarihi
I whakaputaina: New York, USA: Springer, 2010.
Putanga:Second edition
Rangatū:Food Science Text Series
Ngā marau:
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Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!