Ribéreau-Gayon, P., Dubourdieu, D., Donèche, B., Lonvaud-Funel, A., Darriet, P., & Towey, J. (2021). Handbook of Enology (Third Edition.). John Wiley & Sons.
Chicago Style (17th ed.) CitationRibéreau-Gayon, Pascal, Denis Dubourdieu, Bernard Donèche, Aline Lonvaud-Funel, Philippe Darriet, and John Towey. Handbook of Enology. Third Edition. Hoboken, NJ., USA: John Wiley & Sons, 2021.
MLA citiranjeRibéreau-Gayon, Pascal, et al. Handbook of Enology. Third Edition. John Wiley & Sons, 2021.
Opozorilo: Ti citati niso vedno 100% točni.