Effect of Emerging Processing Methods on the Food Quality. Advantages and Challenges.
I tiakina i:
| Ētahi atu kaituhi: | , , , |
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| Hōputu: | Tē mōhiotia |
| I whakaputaina: |
Cham, Switzerland:
Springer,
2019.
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| Ngā marau: | |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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Me noho koe te mea tuatahi ki te waiho tākupu!