Cita APA (7th ed.)

Bamforth, C. W., & Ward, R. E. (2014). The Oxford handbook of food fermentations. Oxford University Press.

Cita Chicago (17th ed.)

Bamforth, Charles W., i Robert E. Ward. The Oxford Handbook of Food Fermentations. New York, USA: Oxford University Press, 2014.

Cita MLA (9th ed.)

Bamforth, Charles W., i Robert E. Ward. The Oxford Handbook of Food Fermentations. Oxford University Press, 2014.