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Separation of functional molecules in food by membrane technology.

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Bibliographic Details
Other Authors:	Galanakis, Charis M. (Editor)
Format:	Unknown
Published:	London, United Kingdom: Elsevier; Academic Press, 2019.
Edition:	First edition.
Subjects:	Alimentos > Composición Alimentos > Bioproductos > Procesamiento aSeparación de membranas
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