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Handbook of brewing

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Bibliographic Details
Main Author:	Hardwick, William A (Author)
Format:	Book
Language:	English
Published:	Nueva York Marcel Dekker 1995
Series:	Food Science and Technology: A Series of Monographs, Textbooks, and Reference Books, 64
Subjects:	BEBIDAS Fabricación de cervezas CERVEZAS BEBIDAS ALCOHOLICAS
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