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Physical properties of foods: novel measurement techniques and applications

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Ngā taipitopito rārangi puna kōrero
Kaituhi matua:	Arana, Ignacio (Author)
Hōputu:	Pukapuka
Reo:	Ingarihi
I whakaputaina:	Boca Ratón CRC Press 2012
Putanga:	1a. ed
Rangatū:	Contemporary Food Engineering Series
Ngā marau:	Alimentos Industria alimentaria Propiedades físicas PROPIEDADES TERMODINAMICAS
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

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