Creating new foods: the product developer's guide
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Oxford
Chandos Publishing Limited
1999
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| Edition: | 1a. ed |
| Series: | Chandos Series on the Food Industry
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| Subjects: | |
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Biblioteca Mayor de Ingeniería -
| Call Number: |
664 EAR 1999 |
|---|---|
| Copy 5138787 |
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