Search Results - Paltrinieri, Gaetano

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  1. 1
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    Elaboración de productos cárnicos by Paltrinieri, Gaetano

    Published 1990
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  2. 2
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    Technical manual on small-scale processing of fruits and vegetables by Paltrinieri, Gaetano, Rojas, Loreto

    Published 1997
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  3. 3
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    Elaboración de frutas y hortalizas by Meyer, Marco R.

    Published 1989
    Other Authors: “…Paltrinieri, Gaetano…”
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  4. 4
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    Producción, poscosecha, procesamiento y comercialización de ajo, cebolla y tomate by Izquierdo Fernández, Juan Antonio, Arias Velázquez, Ciro J

    Published 1992
    Other Authors: “…Paltrinieri, Gaetano…”
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