Ohcanbohtosat - Salminen, Seppo

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Aiddostahte ozu
  1. 1

    Lactic acid bacteria: microbiology and functional aspects Dahkki Salmínen, Seppo, Wright, Atte von

    Almmustuhtton 1998
    Girji
  2. 2

    Lactic acid bacteria: microbiological and functional aspects Dahkki Salminen, Seppo, Wrigtht, Atte von, Ouwehand, Arthur

    Almmustuhtton 2004
    Girji
  3. 3

    Food additives Dahkki Branen, Alfred Larry, Davidson, P. Michael, Salminen, Seppo

    Almmustuhtton 1990
    Girji