Search Results - Welti-Chanes, Jorge

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    Food drying: science and technology: microbiology, chemistry, applications by Hui, Y. H, Clary, Carter, Farid, Mohammed M, Fasina, Oladiran O, Noomhorm, Athapol, Welti-Chanes, Jorge

    Published 2008
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  2. 2
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    Water properties of food, pharmaceutical, and biological materials. by Buera, María del Pilar

    Published 2005
    Other Authors: “…Welti-Chanes, Jorge…”
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