Ohcanbohtosat - Reid, David

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  1. 1
    Bearbmagovva

    The properties of water in foods: ISOPOW 6 Dahkki Reid, David S

    Almmustuhtton 1998
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  2. 2
    Bearbmagovva

    Mecánica de suelos Dahkki Berry, Peter L, Reid, David

    Almmustuhtton 1993
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  3. 3
    Bearbmagovva

    Handbook of food analytical chemistry: pigments, colorants, flavors, texture, and bioactive food components Dahkki Wrolstad, Ronald E, Acree, Terry E, Decker, Eric A, Penner, Michael H, Reid, David S, Schwartz, Steven J, Shoemaker, Charles F, Smith, Denise, Sporns, Peter

    Almmustuhtton 2005
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