Search Results - Stanley, David W

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  1. 1
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    Microstructural principles of food processing and engineering by Aguilera, José Miguel, Stanley, David W

    Published 1990
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  2. 2
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    Microstructural principles of food processing and engineering by Aguilera, José Miguel, Stanley, David W

    Published 1999
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  3. 3
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    Rheology and texture in food quality by DeMan, J. M, Voisey, P. W, Rasper, V. F, Stanley, David W

    Published 1976
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