Søgeresultater - Stanley, David
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1
Microstructural principles of food processing and engineering af Aguilera, José Miguel, Stanley, David W
Udgivet 1990Klassifikationsnummer: Loading...
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2
Utilization of protein resources af Stanley, David, Murray, Donald, Lees, David
Udgivet 1981Klassifikationsnummer: Loading...
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3
Microstructural principles of food processing and engineering af Aguilera, José Miguel, Stanley, David W
Udgivet 1999Klassifikationsnummer: Loading...
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4
Rheology and texture in food quality af DeMan, J. M, Voisey, P. W, Rasper, V. F, Stanley, David W
Udgivet 1976Klassifikationsnummer: Loading...
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